CROSSING SOUTH: Fuego And Boules
Thursday, Oct. 6, 2022 at 9:30 p.m. and Saturday, Oct. 8 at 3:30 p.m. on KPBS TV + Monday, Oct. 10 at 9:30 pm. on KPBS 2 / On demand now with KPBS Passport!
On this episode, we visit an amazing place in the wine country called Fuego Cocina del Valle. This place has hotel rooms, horses, and more, but the main attraction is the food. After visiting the garden where some of the ingredients are grown, Host Jorge Meraz enjoys the high-end cuisine and is on cloud nine. Next, we meet Javier from Boules restaurant in Ensenada. Jorge discovers the bone marrow dish is to die for.
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About The Series:
CROSSING SOUTH is a travel show that explores Tijuana and Northern Baja. Bilingual travel companion and host, Jorge Meraz, takes you on a journey and demystifies the area. Get to know the people, vernacular, foods, customs and places frequented by the locals.