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AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED: Season 20 (New Season Premiere)

Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.
Courtesy of American Public Television
Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova.

Premieres Saturday, Feb. 1, 2020 at 2 p.m. on KPBS TV

Bridget Lancaster and Julia Collin Davison host the 20th season of AMERICA’S TEST KITCHEN, rounding out the series’ second decade by providing more foolproof recipes for the home cook. With test cooks Dan Souza, Becky Hays, Erin McMurrer, Keith Dresser, Elle Simone and Lan Lam, the program reveals the Test Kitchen’s secrets to easy cooking at home, including taste tests with Jack Bishop and equipment reviews with Adam Ried and Lisa McManus.

EPISODE GUIDE:

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Episode 1: "Eggs for the Holidays" airs Saturday, Feb. 1 at 2 p.m. - Host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova. Then, tasting expert Jack Bishop challenges Julia to a tasting of vanilla, and gadget critic Lisa McManus reviews cocktail tools. Finally, Bridget makes Julia foolproof Holiday Eggnog.

Bridget makes Julia foolproof Holiday Eggnog.
Courtesy of American Public Television
Bridget makes Julia foolproof Holiday Eggnog.

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Distributed by American Public Television.

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